I have a sourdough starter in my refrigerator. It’s been there for months.  When I first made the starter, I had grand visions of delicious sourdough bread.  However, life happens and before too long it was placed into the back of the fridge on the shelf of forgottenness.  Back when I started the starter (heh!) I named it Goob, after the adorable character from Disney‘s “Meet the Robinson’s.”  If you’ve seen the movie, the rest of this post will make sense to you. If you (by random chance) haven’t seen it, drop everything and go watch it.  Seriously. It’s amazing.

So at any rate: Goob was good to me, and then I abandoned him, and now he stinks.

I opened the fridge today to put away some pizza, and there sat Goob.  My failure out front, in the open, for all to see.  I turned to my husband and sighed.

“I’ve got to take care of poor Goob. I’ll try to look it up tomorrow and see if there’s anything I can do to save him.”

My husband immediately pops up with: “Go back in time, don’t neglect him so much.”

I love my husband.

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